FOOD, COFFEE, & COCKTAILS

CAFE MENU

v (Vegetarian) VE (VEGAN) GF (GLUTEN FREE)
Look for the underlined items in our market!

sweets

plus assorted pastries made in-house daily

SABINE CINNAMON ROLL (VE)

brown sugar, cardamom, cinnamon, pistachio, coconut milk icing | 6

APPLE BUTTER PANCAKES (V, GF)

buckwheat pancakes, apple butter, almonds, 

maple syrup, hazelnut dukkah | 12

TOAST

RICOTTA (V)

house-made ricotta, choice of jam, house brioche | 9

AVOCADO (V)

avocado, olive oil, flake salt, aleppo pepper, meyer lemon, sourdough | 9

+ fried egg 2

NUT BUTTER (v)

choice of almond butter & sabine honey or chocolate hazelnut spread, house brioche | 10

BLT TOAST

house-smoked bacon, za’atar tomato, caramelized onion aioli, micro lettuce, sourdough | 11

+ fried egg 2

WILD MUSHROOM (V)

hedgehog mushrooms, caramelized onion aioli, mint, manchego, sourdough | 13

SMOKED WHITE FISH

line-caught pacific cod, chives, dark seeded rye | 14

SALADS & BOWLS

breakfast SALAD (GF)

arugula, king trumpet mushrooms, frisée, pickled shallot, date syrup vinaigrette, quinoa crunch, soft boiled egg, bacon | 13 

CRISPY RICE SALAD (V, GF)

crispy rice, kale, watermelon radish, israeli pickles, pomegranate, fried egg, sumac vinaigrette | 13

SABINE CAESAR

escarole, red onion, croutons, dried fig, dried egg yolk, manchego | 12

+ pulled chicken 4

Falafel Bowl (VE)

tahina, za’atar tomato, pickled red onion, israeli pickles, kimchi, house-made pita | 12

CHIPS & DIPS

dips served with house-made pita or potato chips

house-made POTATO CHIPS (VE, GF)

vinegar brined kennebecs, dehydrated lemon, aleppo pepper | 5

SABINE PICKLES (VE, GF)

rotating assortment of house-made pickles | 6

HUMMUS (VE, GF)

za’atar, smoky olive oil | 9

labneh (V, GF)

roasted garlic, garlic oil, seeds  | 10

SMOKED WHITE FISH (GF)

smoked line-caught pacific cod, cultured cream, chives, preserved lemon | 16

SANDWICHES

CLASSIC FRIED EGG SANDWICH (v)

fried egg, fontina, caramelized onion, aioli, za’atar tomato, arugula | 9
+ bacon 3 + avocado 2

SABINE BREAKFAST SANDWICH

seven day pastrami, pickled mustard seed aioli, fried egg, spicy greens, house brioche | 12

BURGER

dry aged klingeman farms beef, israeli pickle, escarole, harissa mayo, house brioche, served with chips or baby lettuce side salad (+1) | 14

+ bacon 3 + avocado 2 + fontina cheese 2

SUMAC CHICKEN

pomegranate, yogurt, arugula, house-made pita, served with chips or baby lettuce side salad (+1) | 13

Pastrami Sandwich

pastrami, pickled mustard seed aioli, fermented cabbage, rye, served with chips or baby lettuce side salad (+1) | 17

ROASTED CHICKEN plates

available friday & saturday after 11:00 am

roasted chicken dinner for two

whole roasted chicken served with house made pita, za’atar hummus, seasonal salad, and your choice of 2 sauces | 36

+ additional sauce 2 ea

roasted chicken dinner for one

half roasted chicken served with house made pita, za’atar hummus, seasonal salad, and your choice of 2 sauces | 20

+ additional sauce 2 ea

SAUCES:
  • toum (whipped garlic)

  • chili crisp (chili oil with crispy garlic, shallots, and ginger)

  • zhoug (herbed serrano pepper sauce) 

  • harissa (moroccan red pepper paste)

KIDS MEZZE

yogurt cup (GF, V)

with strawberries and honey | 6

GRILLED CHEESE (V)

fontina on brioche | 9

HUMMUS & FALAFEL (GF, VE)

with carrots | 9

AVOCADO & HARD BOILED EGG (V)

with brioche toast | 9

open for takeout and outdoor seating


monday–thursday | 9:00 am—5:00 pm

friday & saturday | 9:00 am–6:00 pm

sunday | 9:00 am–3:00 pm


5307 ballard ave. nw

(206) 432-9986

SABINE CAFE & MARKET © 2020